FAQ
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Many kids’ vitamins contain up to 5g of added sugar (that’s about the same as an Oreo cookie). And because they are given daily, the sugar quickly adds up, even though they’re meant to be healthy.
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Whello gummies are proudly manufactured in India, using best-in-class ingredients sourced globally and chosen for their superior quality and absorption. Our facility is FSSAI compliant and certified to the highest standards for safety, handling, and labeling.
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Yes. Unlike many other vitamins that recommend up to four gummies a day (because they’re filled with unnecessary fillers), ours are packed with all the essential nutrients in just one gummy. That means less stress for parents and kids alike.
Please consult your pediatrician for dosage guidance. -
We recommend giving your child one gummy a day with a meal, either at breakfast or dinner. Whello gummies can also be taken with or without food, depending on what works best for your routine.
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Yes. Our formula is packed with everything a growing body needs in one daily chew, so there’s no need for multiple gummies. (As always, check with your pediatrician for specific dosage questions).
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Absolutely. They’re designed to work in harmony—supporting digestion, immunity, and overall wellness when taken side by side.
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Yes. Our products contain no milk, soy, eggs, wheat, peanuts, tree nuts (except a trace of coconut oil powder), fish, or shellfish. We follow strict cleaning routines and GMP-certified manufacturing practices to prevent cross-contamination.
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Every batch is manufactured in India in a GMP-certified facility, using best-in-class ingredients sourced globally and carefully chosen for optimal absorption and quality.
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Research shows 98% of kids consume too much added sugar, which is linked to issues like poor childhood development, mental-health concerns, and obesity. Scientists are still uncovering the long-term effects, which is why our vitamins will never contain added sugar.
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Each gummy is zero-added sugar, zero gummy fillers, and formulated by pediatricians and nutritionists to close common nutrient gaps. They’re also gluten-free, GMO-free, nut-free, and made only with ingredients that meet modern nutritional standards.